The use of separate production areas and equipment, no shared production lines, along with hand production of individual batches, maintains tight control over the quality and allergen status. The quality assurance practices and policies that we follow ensure the quality and purity of every product we make. We are unaware of any other company providing this level of attention to allergen status or transparency in production methods.
Our production team adheres to these essential practices and policies so that you can use Gluten-Free Savonnerie Products with the utmost confidence.
The general allergen status is determined and maintained by researching ingredients and by consultation with our suppliers. All of the products are produced in a dedicated, gluten-free facility. The gluten-free status is verified by off-site, independent lab testing with a sensitivity of <3 ppm.
We are not aware of any other company providing this level of attention to allergen status or transparency in production methods.